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Title details for The Craft of the Cocktail by Dale DeGroff - Available

The Craft of the Cocktail

Everything You Need to Know to Be a Master Bartender, with 500 Recipes

by Dale DeGroff
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The first real cookbook for cocktails, featuring 500 recipes from the world's premier mixologist, Dale DeGroff.
Covering the entire breadth of this rich subject, The Craft of the Cocktail provides much more than merely the same old recipes: it delves into history, personalities, and anecdotes; it shows you how to set up a bar, master important techniques, and use tools correctly; and it delivers unique concoctions, many featuring DeGroff’s signature use of fresh juices, as well as all the classics.
It begins with the history of spirits, how they’re made (but without too much boring science), the development of the mixed drink, and the culture it created, all drawn from DeGroff’s vast library of vintage cocktail books. Then on to stocking the essential bar, choosing the right tools and ingredients, and mastering key techniques—the same information that DeGroff shares with the bartenders he trains in seminars and through his videos. And then the meat of the matter: 500 recipes, including everything from tried-and-true classics to of-the-moment originals. Throughout are rich stories, vintage recipes, fast facts, and other entertaining asides.
Beautiful color photographs and a striking design round out the cookbook approach to this subject, highlighting the difference between an under-the-bar handbook and a stylish, full-blown treatment. The Craft of the Cocktail is that treatment, destined to become the bible of the bar.

  • Creators

  • Publisher

  • Release date

    July 14, 2010

  • Formats

    • Kindle Book

    • OverDrive Read

      • ISBN: 9780307762276

    • EPUB ebook

      • ISBN: 9780307762276
      • File size: 11771 KB

  • Accessibility

    No publisher statement provided

  • Languages

    • English

  • Reviews

    • Booklist

      November 15, 2002
      The cocktail goes in and out of fashion, and home bartenders need to replace their mixology recipes regularly to account for newly invented cocktails and rediscovered old ones. "The Craft of the Cocktail," by Dale DeGroff, surpasses ordinary bar guides by not only providing directions for nearly every imaginable mixed drink but also serving as a trove of cocktail lore. After presenting a brief history of the bartender's art, DeGroff gives a history of each of the major liquors. He discusses drink-mixing techniques, including a thoughtful, dispassionate resolution of bartending's enduring dispute: shaking versus stirring. The inventory of mixed drinks is suitably comprehensive, and a concluding glossary aids readers with definitions of otherwise unfamiliar terminology. (Reprinted with permission of Booklist, copyright 2002, American Library Association.)

Formats

  • Kindle Book
  • OverDrive Read
  • EPUB ebook

subjects

Languages

  • English

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